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BEST FOOD FROM OUR CHEF

Each day we strive to be the best at what we do but if we cannot be the best then we will produce the best food possible with the best ingredients we have to offer

STATERS

CHEFS SOUP

Homemade and served with a warm roll & butter

£.3.75

NACHOS

Large enough to share

£3.95

WINGS

Hot & Spicy wings in a buffalo sauce

£4.25

ONION RINGS

A large pole of onion rings with 2 dips

£3.50

SALAD BOWL

A large freshly made salad bowl big enough to share

£2.75

FISH CAKE

A haddock & mozzarella fish cake with a sweet chilli sauce

£4.25

A SAMPLE OF OUR MAINS

MIXED GRILL

20oz mixed grill with all the trimmings

£10.95

BRUNCH BURGER

Potato rosti,burger,bacon,cheese & a fried eggin a bun

£8.25

LAMB SHANK

A large shank in minted gravy with mash

£9.25

STEAK & ALE PIE

Chunks of steak in a rich ale sauce with chips/mash

£8.25

THAI GREEN CHICKEN

Served with rice/chips or both

£7.95

MEAT FEAST PIZZA

12" pizza with,spicy beef, chicken & pepperoni

£7.75

BBQ 1/2 RACK RIBS

Served with baby cob,coleslaw & chips

£8.95

Ever wanted to do a food challenge but you're put off by the sheer amount of beef on offer?

Well, instead of burgers or steaks, one Rhondda eaterie has dared diners to tuck into a giant chicken sandwich inspired by its golf surroundings.

Graham's Kitchen, which is based at Rhondda Golf Club , has added the Big Birdie Loaf sandwich to its menu permanently after it proved to be very popular as the restaurant's July food challenge.

So you can still order it, but you won't win anything...

By Kathryn Williams

12:22, 24 AUG 2017 WalesOnline

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YOU CAN BOOK YOUR TABLE NOW

01443 441384 or 07448350499

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